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April 17th, 2009

Dinner tonight was homemade pierogis in a garlic butter sauce with jalepeno corn muffins. The muffins didn't really go with the rest of the meal, but... wow. For as labor intensive as the pierogis were, they came out really tasty, and I have a bunch in the freezer now for some evening I don't feel like cooking. :9

Recipe below!Collapse )

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